Our free ketogenic diet meal plan covers breakfast, lunch, and dinner. Some days, there’s an optional snack as well. You’ll need to check the yield for each recipe to make sure you make enough of the recipe for however many people there are eating. The nutritional data for the recipes are estimates based on each serving.
The meal plan is designed to ensure you get three balanced, healthy meals a day that address fiber, satiation, and adequate protein intake. The greatest part of a ketogenic diet is the fact that it spares muscle loss, where a carb-based diet doesn’t. Weight lost in a high carb, calorie-restricted diet will often come both from muscle and fat, whereas with keto, you can burn fat without sacrificing muscle. This is referred to often as “body recomposition” and leaves you with a much more preferred physique after weight loss.
As a general rule of thumb, fat should account for about three-quarters of your total calorie intake. Is it hard to wrap your head around the fact that dietary fat helps you burn your own bodyfat? So long as it’s not processed fat (fried butter at the fair, for example), indeed, fat helps burn fat.
These are the cofactors that help in developing the machinery to burn fat effectively without draining your body. A good source of B vitamins is nutritional yeast. However, nutritional yeast does not have B5, so you may need to take a B5 supplement. 
Most dairy products get the green light on keto. Just opt for the full-fat version and preferably organic and raw, if possible. Remember, fat is fuel, and the reason we would eat dairy is for the high-quality fat. Don’t be fooled by the garbage claims that low-fat yogurt with mountains of fruit sugar added is healthy.
Because consuming even up to 30–50 grams of net carbs daily is still dramatically less than what most people eating a “standard Western diet” are used to, many will still experience weight loss eating slightly more carbs.
Ketosis is the result of following the standard ketogenic diet, which is why it’s also sometimes called “the ketosis diet.” Ketosis takes place when glucose from carbohydrate foods (like grains, all sources of sugar or fruit, for example) is drastically reduced, which forces the body to find an alternative fuel source: fat. Although dietary fat (especially saturated fat) often gets a bad name, provoking fear of weight gain and heart disease, it’s also your body’s second preferred source of energy when carbohydrates are not easily accessible.
Our entire lives, we’ve been told that the primary source of energy in the body is carbohydrates or glucose. This has been proven false. Ketones are an alternative fuel source under certain conditions.
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Vegetables are awesome on a ketogenic diet, but they can be a little tricky sometimes. As a general rule of thumb, if it’s green and leafy go for it. If it’s starchy, it’s best to avoid it when you’re first starting out.
It’s true that gluten is harmful to the gut. But just because a food doesn’t have gluten doesn’t mean it’s safe; you’re still dealing with the wheat, which turns into sugar quickly. Quinoa, buckwheat, sorghum, millet—all these have effects like wheat, so avoid them.
A nice pork roast, rubbed down with cumin, salt, and garlic, will give you leftovers for days, tastes amazing, and is pretty cheap. Pair that with some brussels sprouts, broccoli, or cauliflower that has been roasted in the oven until brown and delicious, and you’ve got a comfort meal, keto-style! Get the recipe and instructions
Make things yourself. While it’s extremely convenient to buy most things pre-made or pre-cooked, it always adds to the price per pound on items. Try prepping veggies ahead of time instead of buying pre-cut ones. Try making your stew meat from a chuck roast. Or, simply try to make your mayo and salad dressings at home. The simplest of things can work to cut down on your overall grocery shopping.
Sure, if you’re having about one eight-ounce cup per day, not 15 cups. The problem with coffee is that it is the third most sprayed crop in the world and it depletes the adrenals. If you’re going to drink coffee, make sure it’s organic, that the creamer is organic, and that you sweeten with xylitol—which is GMO-free and tastes just like sugar.
I would like to lose some fat but not weight. As my weight is ideal but i have some fat around my middle. And when i do lose weight my skin starts to sag. I also want to better my health. My question is ; how do i go about the keto diet but not lose weight. Is it possible?
You may be thinking, “but eating a lot of fat is bad!” The truth is, dozens of studies and meta studies with over 900,000 subjects have arrived at similar conclusions: eating saturated and monounsaturated fats has no effects on heart disease risks7,8.
Ketones are acids that build up in the blood and are eliminated in urine. In small amounts, they serve to indicate that the body is breaking down fat, but high levels of ketones can poison the body, leading to a process called ketoacidosis.
Pour your freshly brewed coffee in a blender or a heat-proof jar (if using immersion blender). Add butter, Octane Oil, and any suggested optional ingredients. Pulse until smooth and frothy. If you’re not using all the coffee at once, do not leave it in the French press. Instead, pour it into a jar or a thermal carafe or thermal mug to keep it warm.
Sauces, gravies, and condiments, on the whole, have a lot of a gray area on keto. Generally, if you want to be strict, you should avoid all pre-made sauces and condiments unless listed below. They can have added sugars or use sweeteners that aren’t friendly on the ketogenic diet.
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Soy products, including tofu, edamame, tempeh — these foods can vary in carbohydrates substantially, so read labels carefully; soybeans are fewer in carbs than most other beans, with only about 1–3 net carbs per 1/2 cup serving cooked
Saturated and monounsaturated fats such as butter, macadamia nuts, avocado, egg yolks, and coconut oil are more chemically stable and less inflammatory to most people, so they are preferred. Below, you can see some common ways to increase the amounts of fat you eat on a ketogenic diet.
Even when followed as a short-term solution, ketosis may help improve other blood sugar conditions, such as hyperglycemia and hypoglycemia. With the permission (and supervision) of a qualified healthcare practitioner, the keto diet can also be used safely as a long-term protocol for eliminating type 2 diabetes (13).
A high carb diet (especially when it comes to dairy products and refined sugar) has been shown to trigger sebum (oil) production in the skin, which is a major cause of acne (18). Removing sugar from your diet may also help improve inflammatory skin conditions such as eczema and psoriasis (19). The healthy fats encouraged on the keto diet also provide the building blocks of healthy skin cells (20).
https://www.t-nation.com/diet-fat-loss/avoid-this-ketogenic-rip-off

Studies show that aerobic endurance is not decreased with a ketogenic diet[*]. However, athletes who switch to keto might experience limitations in performance at the beginning. This is simply the body adjusting to using fat as its preferred energy source.
^ Temkin O. The falling sickness: a history of epilepsy from the Greeks to the beginnings of modern neurology. 2nd ed. Baltimore: Johns Hopkins University Press; 1971. p. 33, 57, 66, 67, 71, 78. ISBN 0-8018-4849-0.
The best type of vegetables for a ketogenic diet are high in nutrients and low in carbohydrates. These, as most of you can guess, are dark and leafy. Anything that resembles spinach or kale will fall into this category and will be the best thing to include in anything you can.
Eating keto doesn’t mean eating just any kind of fat or stuffing your face with cheese. Instead, it’s about mindfully choosing keto-friendly foods that are high in healthy fats and very low in carbs. Some protein is welcome but don’t mistake keto recipes with Paleo recipes that tend to be higher in protein. With keto, it’s all about the healthy fats that you will learn to work into each meal, including breakfast, lunch and dinner. See 25 of the best keto recipes here, where we’ve either whipped them up at Dr. Axe and found some delicious ones from around the web.
Disclaimer: Bulletproof products have been provided to me for the purpose of this review by Bulletproof as free samples. This has not influenced my review and the opinions expressed in this post are my own. Bulletproof is one of the sponsors in our KetoDiet Challenges contributing a package of Ground Coffee, Brain Octane Oil, protein powder, mug and t-shirt to all 5 winners.
No. Ketosis allows your adrenals to function more stably. It works like this: The adrenal glands make cortisol, which is triggered by stress. Cortisol increases insulin, which will kick you out of ketosis. When you decrease insulin (as with ketosis), you lower stress and lower cortisol. Therefore, the adrenal glands don’t have to work so hard, and will function more healthily.
Option 3: “Make your own keto ‘lunchable’ with cubes of grilled chicken, a slice of nitrate-free ham, cheese cubes, pickle slices, a hard-boiled egg, a few raw grape tomatoes, raw veggies like cauliflower or broccoli, a few almonds or walnuts, guacamole, and ranch dressing,” says Stefanski. (Looking for something meat-free? Here are 29 vegetarian keto recipes for plant-based eaters.)
When you consume lots of sugar and have higher levels of insulin on a continuing basis, your cells try to protect you and eventually start resisting or ignoring insulin. Remember, insulin is the key that allows glucose into the cell. So, your cells prevent insulin from working in order to prevent excessive sugar in the cell. This is your body saying, “If you’re going to keep eating sugar, I will block it at the cellular level.”
Avoid meat with condiments. Because, even if you’re enjoying a 4th of July barbecue with grass-fed burgers, a dollop of ketchup might be all it takes to kick you out of ketosis. (Depending on many factors, you may need to limit your total net carbs to 25-50 grams per day to stay in ketosis.) So, enhance your meats with natural spices and herbs instead.
It only takes a few seconds to whip up a tuna salad or a couple minutes to pan fry a steak. If you stick with the basics, meat and veggies, it’s no different than fixing any other type of meal at home. Don’t overcomplicate it with keto versions of your old favorites – those are the things that turn into projects instead of dinner. Maybe basic-bland can get you started… once you’re comfortable with the change you can take more on? Maybe your tastes will change after you aren’t eating all the processed food? You’ve got to make it work for you.
Many people choose ketoproof coffee or tea in the morning to ramp up energy with added fats. While it is a great thing, it’s also important to consume flavored beverages in moderation. This is amplified when it comes to caffeine as too much will lead to weight loss stalls; try to limit yourself to a maximum of 2 cups of caffeinated beverages a day.
Keto bombs are fat cookies that ketogenic dieters love because they’re healthy, delicious cheat foods that are virtually devoid of carbs. I have plenty of videos on how to make keto bombs, but you have to eat them with a meal, not as a snack. The goal would be to stick to one a day. Go to my YouTube channel under Playlists, then Recipes; or to www.DrBerg.com under Recipes.
Once you feel confident you have successfully kicked your carb addiction, subdued your inner fat kid, and have started to see progress… by all means, play around with low carb sweeteners and ketofied foods. Test the waters, see how you do with it, and go from there. But in the words of Ice Cube, you better check yourself before you wreck yourself.
The key to sticking to keto guidelines is focusing on what you can eat, not what you’re cutting out. If you’re unsure about what’s safe to snack on, you are in luck. We have picked out our favorite, keto-friendly foods that will make eating a fat-centric diet easy and, dare we say it, enjoyable. Keep reading to learn what grocery store items you’ll need to successfully take the ketogenic plunge—as always, consult with your doctor before embarking on a new diet plan.
They do contain many micronutrients and essential vitamins, but they are most commonly used for their acidic properties. If you are following a nightshade free lifestyle, you can use vinegar and mashed, cooked zucchini to replicate the taste and some of the texture that tomatoes have.
If you can tolerate dairy, it is allowed on the keto diet. Always choose keto-friendly dairy options, which are organic and grass-fed whenever possible. Select full-fat dairy at the grocery store, such as cheese, sour cream, yogurt and heavy cream.
The fist month I followed a diet plan, the second I use the same but not as close as I did and started getting some awful symptoms, I’m not taking as much fat becouse I have gallbladder irritation. At this point don’t know how to handle it to feel great again as when I started. Thankyou very much for your response.
The best sources of fully absorbable vitamin A are egg yolk, cod-liver oil, fatty fish, butter, grass-fed liver and grass-fed dairy. Vitamin D can come from the sun, as well as from cod liver oil, egg yolk and grass-fed dairy.
Glucose (sugar) is actually a secondary or alternative source of energy. It was never intended to be used the way we do today. The primary source of energy is ketones (or fat fuel), which is the byproduct of fat burning.
VITAMIN K2, is another interesting but not commonly discussed fat-soluble vitamin. It is crucial to keep calcium out of the soft tissues (arteries and joints) and in your bones. Vitamin K2 comes from grass-fed dairy, cheese, egg yolk and grass-fed liver. 
Traditional ketogenic diets usually miss the important factor of restoring alkalinity. For many patients the key is to reach an alkaline pH first before beginning keto in order to prevent feeling agitated, anxious, uncomfortable or overly hungry.
Excess calcium in the urine (hypercalciuria) occurs due to increased bone demineralisation with acidosis. Bones are mainly composed of calcium phosphate. The phosphate reacts with the acid, and the calcium is excreted by the kidneys.[38]
A ketone is the by-product of fat being burned. It is basically an alternative source of energy (fuel) for your body. A more common source of body-fuel is the burning of glucose (sugar), but ketones are a preferred way of fueling the body. They are more efficient for the brain and the heart, and are better for your metabolism than running on glucose